YaoMedica 052 – Rooster's Leap
052 - Kohútí skok
Ideal composition, maximum strength and effectivenessAs the basis for YaoMedica alcohol tinctures, we use the highest-quality herbs and mushrooms collected where they have been at home for millions of years: in the unspoiled nature of the Chinese highlands. This makes them full of energy, which flows to you when you use the products. We first grind the herbs and mushrooms into a very fine powder using a special machine, then let them rest for a month in 50% alcohol.
This is called maceration. We stir and dynamize the macerate every day so that as many active substances as possible are released from the herbs and mushrooms and all the ingredients are thoroughly mixed. Finally, we bottle the tinctures for you. We do not dilute the finished tinctures in any way so that they retain all their strength. This is something that definitely sets us apart from the competition. Why do we macerate instead of making only herbal decoctions or hot-water extracts?
During maceration, many more beneficial substances are released from the herbs and mushrooms. Alcohol also gives the herbs very strong dynamism, enhancing their effects. The effect is further amplified by the fact that you swallow the tincture directly, so all the active ingredients are released into the body already in the mouth.
Effects according to traditional Chinese medicine
- Effects according to traditional Chinese medicine
- strengthens the kidneysstrengthens the bones and tendonsdissolves blood and "phlegm" blockagesrelieves pain and swelling
Ingredients
- Everything contained in the Kohútí skok tincture
- Ingredients:Suo Yang - Herba cynomorii - 3.6gCang Er Zi - Siberian agrimony, fruit - Fruc. xanthii - 2.4gGu Sui Bu - Fortune's drynaria, rhizome - Rhiz. drynariae - 3.6gBai Shao - white peony, root - Rad. paeoniae alba - 2.4gLu Ti Gen - Rad. pyrolae - 1.2gBu Gu Zhi - Sem. psoraleae - 2.4gRu Xiang - frankincense tree, resin - Res. olibanum (gummi olibanum) - 2.4gNiu Xi - two-toothed achyranthes, root - Rad. achyranthis - 3.6gChuan Xiong - Wallich's ligusticum, rhizome - Rhiz. ligustici - 2.4gHu Sui Ben - coriander, herb - Her. coriandri sativi - 2.4gDang Gui - Chinese angelica, root - Rad. angelicae sinensis - 3.6gGan Jiang - ginger, rhizome - Rhiz. zingiberis - 2.4gWang Bu Liu Xing Zi - Spanish cowherb - Sem. vaccariae - 3.6gMo Yao - true myrrh tree, resin - Res.
Dosage
Standard doseThe daily dose is 1 drop per 1 kg of body weight. Divide the daily dose into two portions, morning and evening. For example, if you weigh 70 kg, take 35 drops in the morning and 35 drops in the evening. The tincture will then last you approximately 15 days. Increased doseIn acute conditions, up to three times the dose may be administered. It is advisable to shake the tincture before use. Slight cloudiness is normal. Take the tinctures on an empty stomach.
The minimum interval is 30 minutes before a meal or one hour after it. The tincture can be mixed with a little hot water, which will cause the alcohol to evaporate. This is ideal when the tincture is taken by children or, for example, drivers. You usually need two to three packages for one month, depending on the daily dose.
Warning
Food supplement. Not intended for the diagnosis, treatment, or prevention of diseases. It does not replace a varied and balanced diet and a healthy lifestyle. Keep out of reach of children. If you are taking medication, are pregnant, or breastfeeding, consult a doctor.